Coleslaw Dressing

Yield:
serves 6
Category:
Salads and Dressings
Cuisine:
American
Prep Time:
10 min
Cooking Time:
Total Time:
10 min

INGREDIENTS:

  • 1 cup mayonnaise
  • 2 tablespoons sugar
  • 2 tablespoons cider vinegar
  • 2 teaspoons freshly ground black pepper
  • 1⁄2 teaspoon salt
  • 1⁄4 teaspoon dry mustard
  • 1⁄8 teaspoon celery seed
  • 5 cups shredded coleslaw mix (cabbage, carrot, onion, bell pepper, etc.)

DIRECTIONS:

  1. Whisk together ingredients for dressing in a non-reactive (non-metal) bowl until sugar dissolves.
  2. Toss with slaw vegetables of choice.
  3. Refrigerate at least four hours. Toss well before serving.

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