Baked Brie with Blackberry Jam

Baked Brie is a classic, crowd-pleasing party appetizer, whether it's wrapped up in a pastry, in bite-size form or covered in a fruity jam, like in this recipe. In this easy 3-ingredient appetizer, we top a wheel of Brie with blackberry jam, bake for 10 minutes and serve with crisp apple slices (or crackers). It's so simple yet so delicious, you'll wonder why you don't make it more often!

Yield:
4 servings
Category:
Desserts
Cuisine:
Canadian
Prep Time:
5 min
Cooking Time:
10 min
Total Time:
15 min

INGREDIENTS:

  • 1 200g wheel of Brie
  • 5 tablespoons blackberry jam (or raspberry or strawberry)
  • 1 apple, Granny Smith or other sliced
  • 8 thin round crackers

DIRECTIONS:

  1. Preheat oven to 350°F. Place Brie in a small casserole dish and top with the jam. Bake for 10 minutes. Serve with apple slices and crackers.