Greek Yogurt Poppyseed Dressing
This Creamy Greek Yogurt Poppyseed Dressing mixes up in minutes and has a tangy-sweet flavor that's perfect your favorite leafy greens.
- Yield:
- 8 servings
- Category:
- Salads and Dressings
- Cuisine:
- American
INGREDIENTS:
- 1/4 cup Plain Greek Yogurt, 2% or more milk-fat
- 1/4 cup mayonnaise
- 2 tablespoons Champagne vinegar
- 1 tablespoon extra virgin olive oil
- 1 tablespoon honey
- 2 teaspoons poppy seeds
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
DIRECTIONS:
- Put all ingredients into a jar and shake well (or whisk together in a small bowl).
- Keep refrigerated in an airtight jar or container.