Blueberry Salsa
This salsa is usually served with salmon, steelhead, chicken or turkey
![blueberry-salsa.jpg Blueberry Salsa](/images/recipes/blueberry-salsa.jpg)
Apple and Almond relish
![empty-plate.jpg Apple and Almond relish](/images/recipes/empty-plate.jpg)
Blender Bearnaise
Goes with filet mignon
![empty-plate.jpg Blender Bearnaise](/images/recipes/empty-plate.jpg)
Champagne Butter
Goes with Brochettes of Shrimp and Scallops in Appetizer section.
![empty-plate.jpg Champagne Butter](/images/recipes/empty-plate.jpg)
Cherry Barbecue Sauce
Makes about 1 1/3 cups
This fruity, not-too-sweet barbecue sauce is terrific on any type of grilled poultry, pork, or even salmon. For convenience, it can be made one day ahead.
![empty-plate.jpg Cherry Barbecue Sauce](/images/recipes/empty-plate.jpg)
Chimichurri
Argentinian chimichurri is finely chopped parsley with herbs and peppers. It is similar to pesto, and is usually served with grilled steak.
![empty-plate.jpg Chimichurri](/images/recipes/empty-plate.jpg)
Classic Burger Sauce
What turns a good classic cheeseburger into a great one? The answer: this awesome burger sauce!
![empty-plate.jpg Classic Burger Sauce](/images/recipes/empty-plate.jpg)
Classic creamy coleslaw dressing
a creamy coleslaw dressing with mayonnaise and sour cream
![empty-plate.jpg Classic creamy coleslaw dressing](/images/recipes/empty-plate.jpg)
Cranberry Relish
![empty-plate.jpg Cranberry Relish](/images/recipes/empty-plate.jpg)
Cucumber Raisin Raita
This mildly spicy condiment is the perfect complement to Indian and Middle Eastern grilled lamb or couscous
![cucumber-raita.jpg Cucumber Raisin Raita](/images/recipes/cucumber-raita.jpg)
Cumberland Sauce
![empty-plate.jpg Cumberland Sauce](/images/recipes/empty-plate.jpg)
Enchilada Sauce
Authentic Mexican flavour. You can make a double batch and freeze it for later.
![empty-plate.jpg Enchilada Sauce](/images/recipes/empty-plate.jpg)
Everything Bagel Seasoning
This Everything Bagel Seasoning recipe is super versatile and easy to make! Sprinkle it over homemade bagels, avocado toast, salads, eggs, and more.
![empty-plate.jpg Everything Bagel Seasoning](/images/recipes/empty-plate.jpg)
Gravy for Roast Beef
Goes great with roast beef and Yorkshire pudding
![empty-plate.jpg Gravy for Roast Beef](/images/recipes/empty-plate.jpg)
Guacamole
Guacamole, a dip made from avocados, is originally from Mexico. The name is derived from two Aztec Nahuatl words—ahuacatl (avocado) and molli (sauce).
![empty-plate.jpg Guacamole](/images/recipes/empty-plate.jpg)
Herb Parmesan Cream Sauce
![empty-plate.jpg Herb Parmesan Cream Sauce](/images/recipes/empty-plate.jpg)
Hollandaise Sauce
Served with Eggs Benedict on family birthdays
![eggs-benedict.jpg Hollandaise Sauce](/images/recipes/eggs-benedict.jpg)
Honey Mustard Sauce
A smooth and creamy dipping sauce for sausages, crackers, carrot sticks and so on.
![empty-plate.jpg Honey Mustard Sauce](/images/recipes/empty-plate.jpg)
Italian Tomato Sauce
This is what a homemade tomato sauce should be. Rich and smooth, with a hint of fresh herbs. It is the simplest of our three tomato sauce recipes, so it ends up most often on our pizzas.
![pizza-tomato-sauce.jpg Italian Tomato Sauce](/images/recipes/pizza-tomato-sauce.jpg)
Margaret’s Mango Chutney
![empty-plate.jpg Margaret’s Mango Chutney](/images/recipes/empty-plate.jpg)
Marinara Sauce
Marinara, the sailor's or mariner's sauce from Palermo, Italy actually has no mariners in it. Rather, it is made from Roma or San Marzano tomatoes and it's constant partners, onion and garlic.
![empty-plate.jpg Marinara Sauce](/images/recipes/empty-plate.jpg)
Mireilles Three Tomato Sauce
This sauce uses fresh tomatoes, bottled strained tomatoes, and canned tomatoes. The fresh ones add their summery fresh flavour, the strained ones add a deep tomato flavour and the canned ones add a density and richness that is difficult to achieve otherwise. This sauce is great for pizzas, pasta, soups and meat sauces.
![empty-plate.jpg Mireilles Three Tomato Sauce](/images/recipes/empty-plate.jpg)
Mustard Sauce for Sausages
![empty-plate.jpg Mustard Sauce for Sausages](/images/recipes/empty-plate.jpg)
Papaya chile salsa
Sweet fruits, hot chiles, and scented herbs make a great salsa combination
![papaya-salsa.jpg Papaya chile salsa](/images/recipes/papaya-salsa.jpg)
Peach Salsa
Awesome as a dip but really intended as a salsa to be served over sauteed chicken or fish.
![empty-plate.jpg Peach Salsa](/images/recipes/empty-plate.jpg)
Perfect Gooey Cheese Sauce
This everyday ingredient works like magic to give you a smooth and creamy cheese sauce in under 5 minutes.
![empty-plate.jpg Perfect Gooey Cheese Sauce](/images/recipes/empty-plate.jpg)
Pesto Sauce for Pasta
![empty-plate.jpg Pesto Sauce for Pasta](/images/recipes/empty-plate.jpg)
Pico De Gallo
Salting and draining the tomatoes guarantees better flavour and texture. This sauce is also known as Salsa Fresco.
![empty-plate.jpg Pico De Gallo](/images/recipes/empty-plate.jpg)
Red Pepper Jelly
A real Goldilocks red pepper jelly recipe. Not too hot, not too bland, just right.
This recipe can be cut in half easily too if you wish.
![empty-plate.jpg Red Pepper Jelly](/images/recipes/empty-plate.jpg)
Salsa Di Pomodoro (Italian Tomato Sauce)
A really good meatball or pasta sauce recipe.
![empty-plate.jpg Salsa Di Pomodoro (Italian Tomato Sauce)](/images/recipes/empty-plate.jpg)
Seafood Cocktail Sauce
Goes great with Shrimp and Avocadoes
![seafood.jpg Seafood Cocktail Sauce](/images/recipes/seafood.jpg)
Strawberry Ginger Salsa
Designed for grilled or sauteed salmon.
![empty-plate.jpg Strawberry Ginger Salsa](/images/recipes/empty-plate.jpg)
Tomato Salsa
![empty-plate.jpg Tomato Salsa](/images/recipes/empty-plate.jpg)
Tuscan Salsa Verde
![empty-plate.jpg Tuscan Salsa Verde](/images/recipes/empty-plate.jpg)
Tzatziki (cucumber yogurt dip)
![empty-plate.jpg Tzatziki (cucumber yogurt dip)](/images/recipes/empty-plate.jpg)
White Sauce for Moussaka
goes with the Moussaka recipe
![empty-plate.jpg White Sauce for Moussaka](/images/recipes/empty-plate.jpg)
Here are some links to good recipes for Sauces and Salsas from other sites
Alton Browns Guacamole
![empty-plate.jpg Alton Browns Guacamole](/images/recipes/empty-plate.jpg)
Basil Pesto
![empty-plate.jpg Basil Pesto](/images/recipes/empty-plate.jpg)